Make the crispiest chicken fingers you'll ever make using panko bread crumbs. They'll be ready in only 30 minutes!
Variation: Make the tenders with Italian style panko bread crumbs and serve with marinara sauce for dipping.
Serve With: Barbecue sauce, ranch dressing and honey mustard are great dipping sauce options.
How To: For extra-crispy tenders, drizzle with 2 tablespoons melted butter before baking.
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