FLOUR TORTILLAS: ENRICHED WHEAT FLOUR, WATER, PALM OIL SHORTENING, GLYCERIN, SALT, SODIUM ALUMINUM PHOSPHATE, BAKING SODA, MONO AND DIGLYCERIDES, POTASSIUM SORBATE, FUMARIC ACID, CALCIUM PROPIONATE, WHEAT STARCH, AMYLASE, XYLANASE.
TACO SAUCE: WATER, TOMATO PASTE, SUGAR, SALT, MODIFIED CORN STARCH, WHITE VINEGAR, SEA SALT, GREEN CHILI PEPPER, SPICES, CITRIC ACID, GARLIC POWDER, ONION POWDER
TACO SEASONING: SPICES (CONTAINS CHILI PEPPER), SALT, CORN STARCH, ONION POWDER, SEA SALT, MALTODEXTRIN, HIGH MONOUNSATURATED VEGETABLE OIL (CANOLA, SOYBEAN AND/OR SUNFLOWER), SILICON DIOXIDE, CITRIC ACID, SUGAR, NATURAL FLAVOUR.
|% Daily Value
|Total Fat 4g||6%|
|Saturated Fat 2g||10%|
|Trans Fat 0g|
|Total Carbohydrate 25g||8%|
|Dietary Fiber 2g||8%|
|Vitamin A ||6%|
|Vitamin C ||6%|
Not a significant source of Vitamin D and Potassium
CONTAINS WHEAT INGREDIENTS.
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