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Jalapeño Popper Bites

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  • Prep 10 min
  • Total 25 min
  • Servings 16
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Jalapeño, bacon, and cream cheese wrapped up in a buttery crescent roll. Recipe by Tablespoon.com.
Created Apr 27, 2018
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Ingredients

  • 1 can (8 count) Pillsbury™ refrigerated crescents
  • 6-8 oz/175-250 g cream cheese, softened
  • 4 jalapeños, seeded and diced finely
  • 8 pieces of bacon, cooked and crumbled

Steps

  • 1
    Preheat oven to 350°F. Line a baking sheet with parchment paper or spray it with cooking spray.
  • 2
    Open can of crescent rolls and separate each roll along the perforation. Cut each triangle in half.
  • 3
    Place 1-2 teaspoons of cream cheese on each roll and top with a teaspoon of diced jalapeno and a teaspoon of crumbled bacon.
  • 4
    Gather the edges of the dough up and pinch them together making sure all the filling is sealed inside. Place the ball of dough seam side down and bake for 11-14 minutes or until golden brown.

Expert Tips

  • Tip 1
    Need appetizer ideas for when you're watching the game? Try these spicy little bites to kick the game into overtime!

Nutrition Information

154.5 Calories, 12.5g Total Fat, 3.6g Protein, 7g Total Carbs, 2.2g Sugars

Nutrition Facts

Serving Size: 16
Calories
154.5
Total Fat
12.5g
Saturated Fat
5.3g
Cholesterol
23.2g
Sodium
248mg
Total Carbs
7g
Dietary Fiber
0.1g
Sugars
2.2g
Protein
3.6g
% Daily Value*:
Exchanges:
*Percent Daily Values are based on a 2,000 calorie diet.
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