Christmas Tree Roll-Ups recipe from Life Made Delicious
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Christmas Tree Roll-Ups

Enjoy this creamy appetizer made in creative tree shape - perfect for Christmas.

  • Prep Time 20 min
  • Total Time 2 hr 20 min
  • Servings 64
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Ingredients

1 pkg (250 g) cream cheese, softened
1/2 cup (125 mL) chopped drained roasted red bell peppers (from 7.25-oz jar)
1/4 cup (50 mL) chopped ripe olives
1/4 cup (50 mL) chopped fresh basil leaves
1/4 cup (50 mL) shredded Parmesan cheese
4 spinach-flavour flour tortillas (8 to 10 inches in diameter)
Ripe olive pieces

Nutrition Information

1
Appetizer
  • Calories
    30
  • Calories From Fat
    20
  • Total Fat
    2g
  • Saturated Fat
    1g
  • Total Carbs
    2g
  • Protein
    1g
  • Cholesterol
    5mg
  • Sodium
    40mg

Instructions

Directions

  • 1 In medium bowl, mix all ingredients except tortillas and olive pieces. Divide mixture among tortillas, spreading to edges of tortillas. Roll up tightly. Press each tortilla roll into triangle shape, using fingers. Wrap in plastic wrap. Refrigerate at least 2 hours but no longer than 24 hours.
  • 2 To serve, cut rolls into 1/2-inch slices. Place olive piece at bottom of each triangle to look like tree trunk; secure with toothpick.

Expert Tips

Tip: If you don't have time to press this appetizer into the shape of Christmas trees, just prepare the filling as directed, spread on tortillas and roll up. Refrigerate 2 hours, and cut into slices.

Tip: This recipe is easy to cut in half for a smaller group.

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