TORTILLAS: ENRICHED WHEAT FLOUR, WATER, VEGETABLE OIL SHORTENING (PALM, HIGH MONOUNSATURATED CANOLA AND/OR SOYBEAN), GLYCERIN, CORN SYRUP SOLIDS, MONO AND DIGLYCERIDES, BAKING SODA, SODIUM ALUMINUM PHOSPHATE, SALT, FUMARIC ACID, POTASSIUM SORBATE, CALCIUM PROPIONATE, WHEAT STARCH, AMYLASE, XYLANASE.
SAUCE POUCH: WATER, TOMATO PASTE, SUGAR, SALT, MODIFIED CORN STARCH, WHITE VINEGAR, SEA SALT, GREEN CHILI PEPPER, CITRIC ACID, SPICES, GARLIC POWDER, ONION POWDER.
BURRITO SEASONING: MALTODEXTRIN, CORN STARCH, SALT, CHILI PEPPER, HIGH MONOUNSATURATED VEGETABLE OIL (CANOLA, SOYBEAN AND/OR SUNFLOWER), SUGAR, ONION POWDER, NATURAL FLAVOUR, SILICON DIOXIDE, GARLIC POWDER, YEAST EXTRACT.
| Nutrition Facts |
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| Serving Size | Per 1/8 package (64 g) | | Amount Per Serving | As Packaged |
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| Total Fat 4.5g | 7% | | Saturated Fat 2g | 9% | | Trans Fat 0g | | | Cholesterol 0mg | | | Sodium 580mg | 24% | | Total Carbohydrate 28g | 9% | | Dietary Fiber 1g | 4% | | Sugars 1g | | | Protein 3g | |
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| Vitamin A | 2% | | Vitamin C | 4% | | Calcium | 4% | | Iron | 10% |
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CONTAINS WHEAT INGREDIENTS.
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