TACO SHELLS: YELLOW CORN FLOUR (WITH HYDRATED LIME), PALM OIL, SALT, WATER.
TOMATO COOKING SAUCE: WATER, CONCENTRATED TOMATO PASTE, SPICES, SUGAR, SALT, MODIFIED CORN STARCH, ONION POWDER, GARLIC POWDER, CITRIC ACID, PARSLEY FLAKES.
SOUR CREAM SEASONING: MALTODEXTRIN, SUGAR, SALT, ONION POWDER, GARLIC POWDER, SPICES, PARSLEY FLAKES, HIGH MONOUNSATURATED VEGETABLE OIL (CANOLA, SUNFLOWER AND/OR SOYBEAN), MODIFIED CORN STARCH, CITRIC ACID, YEAST EXTRACT, DRIED VINEGAR, SILICON DIOXIDE.
|% Daily Value
|Total Fat 6g||10%|
|Saturated Fat 2.5g||13%|
|Trans Fat 0g|
|Total Carbohydrate 23g||8%|
|Dietary Fiber 2g||8%|
|Vitamin A ||6%|
|Vitamin C ||4%|
Not a significant source of Vitamin D and Potassium
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