TACO SHELLS: YELLOW CORN FLOUR (WITH HYDRATED LIME), PALM OIL, SALT.
TOMATO COOKING SAUCE: WATER, CONCENTRATED TOMATO PASTE, SPICES, SUGAR, SALT, MODIFIED CORN STARCH, GARLIC POWDER, ONION POWDER, CITRIC ACID, PARSLEY FLAKES.
SOUR CREAM SEASONING: MALTODEXTRIN, SUGAR, SALT, ONION POWDER, GARLIC POWDER, SPICES, PARSLEY FLAKES, HIGH MONOUNSATURATED VEGETABLE OIL (CANOLA, SUNFLOWER AND/OR SOYBEAN), MODIFIED CORN STARCH, CITRIC ACID, YEAST EXTRACT, DRIED VINEGAR, SILICON DIOXIDE
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% Daily Value |
| Total Fat 6g | 10% |
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| Saturated Fat 2.5g | 13% |
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| Trans Fat 0g | |
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| Cholesterol 0mg | |
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| Sodium 610mg | 25% |
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| Total Carbohydrate 24g | 8% |
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| Dietary Fiber 2g | 10% |
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| Sugars 3g | |
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| Protein 3g | |
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| Calcium | 4% |
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| Iron | 8% |
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| Vitamin A | 6% |
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Not a significant source of Vitamin D and Potassium
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