TACO SHELLS: YELLOW CORN FLOUR (WITH HYDRATED LIME), PALM OIL, SALT.
TACO SAUCE: WATER, TOMATO PASTE, SUGAR, SALT, MODIFIED CORN STARCH, WHITE VINEGAR, SEA SALT, GREEN CHILI PEPPER, SPICES, CITRIC ACID, GARLIC POWDER, ONION POWDER.
TACO SEASONING: CHILI PEPPER, CORN STARCH, SALT, ONION POWDER, MALTODEXTRIN, SPICES, SEA SALT, HIGH MONOUNSATURATED VEGETABLE OIL (CANOLA, SOYBEAN AND/OR SUNFLOWER), NATURAL FLAVOUR, CITRIC ACID, SUGAR, SILICON DIOXIDE, GARLIC EXTRACT.
|% Daily Value
|Total Fat 6g||10%|
|Saturated Fat 2.5g||12%|
|Trans Fat 0g|
|Total Carbohydrate 21g||7%|
|Dietary Fiber 1g||4%|
|Vitamin A ||6%|
|Vitamin C ||4%|
Not a significant source of Vitamin D and Potassium
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