TACO SHELLS: YELLOW CORN FLOUR (WITH HYDRATED LIME), PALM OIL, SALT
TACO SAUCE: WATER, TOMATO PASTE, SUGAR, SALT, MODIFIED CORN STARCH, WHITE VINEGAR, SEA SALT, GREEN CHILI PEPPER, CITRIC ACID, SPICES, GARLIC POWDER, ONION POWDER.
TACO SEASONING: CHILI PEPPER, MALTODEXTRIN, SALT, ONION POWDER, SPICES, CORN STARCH, SEA SALT, HIGH MONOUNSATURATED VEGETABLE OIL (CANOLA, SOYBEAN AND/OR SUNFLOWER), NATURAL FLAVOUR, CITRIC ACID, SUGAR, SILICON DIOXIDE, GARLIC EXTRACT.
| Nutrition Facts |
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| Serving Size | 1/5 package (50g) | | Amount Per Serving | As Packaged |
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| Total Fat 6g | 10% | | Saturated Fat 2.5g | 12% | | Trans Fat 0g | | | Poly Unsat Fat 0g | | | Mono Unsat Fat 0g | | | Cholesterol 0mg | | | Sodium 530mg | 22% | | Total Carbohydrate 21g | 7% | | Dietary Fiber 2g | 8% | | Sugars 1g | | | Protein 2g | |
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| Vitamin A | 6% | | Vitamin C | 2% | | Calcium | 4% | | Iron | 8% | | Thiamin | 0% | | Riboflavin | 0% | | Niacin | 0% | | Folic Acid | 0% |
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