Cake Mix Cheesecake Brownies

Prep 10 min
Total 2 hr 20 min
Servings 16

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Chocolate lovers, rejoice! These indulgent brownies with chocolate fudge cake mix, cream cheese and chocolate chips are as easy to make as they are to eat.

Ingredients

1 box Betty Crocker™ SuperMoist™ chocolate fudge cake mix
3/4 cup vegetable oil
2 tablespoons water
2 eggs
1 cup semisweet chocolate chips
1 package (250 g) cream cheese, softened
1/4 cup sugar
1/2 teaspoon vanilla

Steps

1

Heat oven to 350°F. Grease bottom only of 13x9-inch pan with shortening or cooking spray.
2

In medium bowl, stir cake mix, oil, water and 1 of the eggs until smooth. Stir in 1/2 cup of the chocolate chips. Spread batter into pan.
3

In medium bowl, beat cream cheese, sugar, vanilla and remaining 1 egg with electric mixer on low speed until smooth. Drop mixture by generous tablespoonfuls randomly onto batter; cut through batter with knife for marbled effect. Sprinkle with remaining 1/2 cup chocolate chips.
4

Bake 35 to 40 minutes or until toothpick inserted in brownie 1 inch from side of pan comes out almost clean. Cool completely in pan on cooling rack, about 1 hour 30 minutes. Cut into 4 rows by 4 rows.