Remove dough from can in 2 rolled sections; do not unroll. Cut each section into 8 slices. Place slices, cut side down, on ungreased baking sheet to form a tree. To form tree, start by placing 1 slice for top, 2 slices just below, with sides touching. Continue arranging a row of 3 slices, then a row of 4 slices and ending with a row of 5 slices. Use remaining slice for tree trunk.