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Holiday Mexican Vegetable Dip

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Holiday Mexican Vegetable Dip
  • Prep 5 min
  • Total 5 min
  • Servings 355
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Choose this dip and your taste buds will be on a southwestern adventure in minutes.
Aug 26, 2009

Ingredients

  • 1 cup (250 mL) sour cream
  • 1/2 cup (125 mL) mayonnaise
  • 1 pkg (35 g) Old El Paso™ Taco Seasoning Mix
  • 2/3 cup (150 mL) shredded Cheddar cheese (optional)
  • Assorted fresh vegetables

Steps

  • 1
    Stir together sour cream, mayonnaise, taco seasoning and cheese if using. Cover; refrigerate until serving.
  • 2
    Serve with assorted fresh vegetables.

Expert Tips

  • Tip 1
    Tip: Try making the dips "skinny" by using low fat sour cream, mayonnaise and cheese.

Nutrition Information

No nutrition information available for this recipe
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