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Peanut Butter Cup S'mores Dip

peanut butter cup s'mores dip Dessert
Peanut Butter Cup S'mores Dip
  • Prep 10 min
  • Total 20 min
  • Servings 8
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Make s'mores in any weather! This version is made in a skillet in the oven with peanut butter cups and miniature marshmallows. ...MORE + LESS -

Ingredients

1 1/2 bags (230 g each) miniature chocolate-covered peanut butter cup candies, unwrapped
2 1/2 cups miniature marshmallows
16 graham cracker rectangles

Steps

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  • 1
    Heat oven to 450°F.
  • 2
    Place peanut butter cup candies in single layer in bottom of ungreased 10- or 12-inch cast-iron skillet; top with marshmallows.
  • 3
    Bake 5 to 10 minutes or until marshmallows are golden brown and toasted.
  • 4
    Serve immediately with graham cracker pieces for dipping.

Expert Tips

  • Trying to avoid peanuts? Use chopped chocolate or another favourite candy bar in place of the peanut butter cup candies.
  • This dip can be made in any 10- or 12-inch ovenproof skillet. Or you can use an 8-inch square baking dish or an 8-inch round cake pan in place of the cast-iron skillet.

Nutrition Information

Nutrition Facts

Serving Size: 8 servings
Calories
400
% Daily Value
Total Fat
16
Saturated Fat
5
Trans Fat
0
Cholesterol
0
Sodium
300
Dietary Fiber
2
Protein
6
% Daily Value*:
Exchanges:
*Percent Daily Values are based on a 2,000 calorie diet.

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