Our Privacy Policy has recently been updated. Click HERE to review the updated privacy policy.

Our Privacy Policy has recently been updated. Click HERE to review the updated privacy policy.

FR
MENU
  • Save
    3
  • Print
    71
  • Twitter
    0
  • Pinterest
    34
  • Facebook
    5
  • Email
    20
  • More
  • Email
    20

Watermelon Salsa

watermelon salsa Condiment
Watermelon Salsa
  • Prep 10 min
  • Total 40 min
  • Servings 4
  • Pinterest
    34
  • Print
    71
  • Save
    3
  • Email
    20

A sweet and spicy watermelon salsa that uses ingredients fresh from your garden. Recipe by Tablespoon.com. ...MORE + LESS -

Ingredients

2 cups finely chopped watermelon, seeds removed
1/2 cup finely chopped cucumber, peeled and seeded
1/4 cup finely chopped red onion
1/4 cup finely chopped red bell pepper
1/2 to 1 whole jalapeno pepper, seeded and diced finely
1/4 cup finely chopped fresh cilantro
1 tablespoon finely chopped fresh basil
2 tablespoons honey
2 teaspoons lime juice
Tortilla chips for dipping

Steps

Hide Images
  • 1
    Combine watermelon, cucumber, onion, peppers, cilantro, and basil in a large bowl. Add honey and lime juice and stir to coat.
  • 2
    Chill for at least half an hour in the refrigerator. Serve with tortilla chips.

Expert Tips

  • Watermelon has a lot of liquid naturally in it. Before serving pour out the excess liquid so your salsa isn't too runny.
  • Leftover Watermelon Salsa? If you happen to have some extra salsa, it’s great served over grilled fish or chicken.

Nutrition Information

No nutrition information available for this recipe

© 2018 ®/TM General Mills All Rights Reserved

Rate and Comment