Barbecue Beef and Potato Turnovers

Steps

• 1

  Heat oven to 375°F. In 8-inch skillet, cook beef over medium-high heat, stirring frequently, until thoroughly cooked. Drain. Stir in barbecue sauce, potatoes and cheese.
• 2

  Unroll dough; separate dough into 4 rectangles. Place on ungreased large baking sheet; press perforations to seal.
• 3

  Spoon 1/4 of beef mixture onto 1 side of each rectangle. Fold dough over filling; press edges to seal.
• 4

  Bake 13 to 19 minutes or until turnovers are golden brown.