Our Privacy Policy has recently been updated. Click HERE to review the updated privacy policy.

Our Privacy Policy has recently been updated. Click HERE to review the updated privacy policy.

FR
MENU
  • Save
    0
  • Print
    2
  • Twitter
    0
  • Pinterest
    0
  • Facebook
    0
  • Email
    0
  • More
  • Email
    0

Butternut Squash with Orange Butter Glaze

butternut squash with orange butter glaze Side
Butternut Squash with Orange Butter Glaze
  • Prep 10 min
  • Total 1 hr 25 min
  • Servings 8
  • Pinterest
    0
  • Print
    2
  • Save
    0
  • Email
    0

Put a citrus twist on squash. Butter, orange marmalade and spices are the flavour secrets. ...MORE + LESS -

Ingredients

1 large (3 to 3 1/2 lb/1.5 kg) butternut squash, cut into 8 pieces
1/2 tsp (2 mL) salt
1/4 cup (50 mL) butter or margarine, melted
1/4 cup (50 mL) orange marmalade
1/4 tsp (1 mL) ground cinnamon
1/8 tsp (0.5 mL) ground nutmeg

Steps

Hide Images
  • 1
    Heat oven to 375ºF. Spray 13x9-inch (3-quart) glass baking dish with cooking spray. Place squash, cut sides up, in baking dish.
  • 2
    Cover with foil; bake 45 minutes. Sprinkle with salt. In small bowl, mix butter, marmalade, cinnamon and nutmeg; brush over squash. Bake 20 to 30 minutes longer or until glazed and tender.

Expert Tips

  • Purchasing: When you're shopping, just remember that butternut is the squash shaped like a peanut. You could also use the dark green acorn or buttercup squash instead.

Nutrition Information

Nutrition Facts

Serving Size: 8 Servings
Calories
140
% Daily Value
Total Fat
6
Saturated Fat
3
Trans Fat
0
Cholesterol
15
Sodium
190
Dietary Fiber
2
Sugars
10
Protein
1
% Daily Value*:
Exchanges:
*Percent Daily Values are based on a 2,000 calorie diet.

© 2018 ®/TM General Mills All Rights Reserved

Rate and Comment