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Chex* Apple Pie Snack Mix

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Chex* Apple Pie Snack Mix
  • Prep 15 min
  • Total 15 min
  • Servings 24
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May 10, 2012

Ingredients

  • 3 cups (750 mL) Honey Nut Chex* Cereal
  • 3 cups (750 mL) Rice Chex* Cereal
  • 1 cup (250 mL) walnut pieces
  • 1/2 cup (125 mL) packed brown sugar
  • 1/4 cup (50 mL) butter or margarine
  • 1 tsp (5 mL) ground cinnamon
  • 1/2 tsp (2 mL) ground ginger
  • 1/2 tsp (2 mL) ground nutmeg
  • 2 cups (500 mL) dried or freeze-dried apples, coarsely chopped if necessary
  • 1 cup (250 mL) white vanilla baking chips
  • 1 tsp (5 mL) shortening

Steps

  • 1
    In large microwaveable bowl, mix cereals and walnuts.
  • 2
    In 2-cup microwaveable measuring cup, microwave brown sugar, butter, cinnamon, ginger and nutmeg uncovered for about 1 1/2 minutes, stirring after 1 minute, until smooth and bubbly. Pour over cereal mixture; stir until evenly coated.
  • 3
    Microwave uncovered on High 4 minutes, stirring after each minute. Spread on waxed paper or foil to cool. Sprinkle apples evenly over cereal mixture.
  • 4
    In small microwaveable bowl, microwave white vanilla baking chips and shortening uncovered on High about 1 minute or until chips can be stirred smooth. Drizzle over cereal mixture; let stand until set. Break into bite-size pieces. Store in airtight container.

Expert Tips

  • Tip 1
    Did You Know?: Freeze-drying apples is another method of dehydrating apples. Freeze-dried apples will be crispier and lighter because they contain less moisture than regular dried apples.
  • Tip 2
    How To: For easy drizzling, spoon the melted white vanilla baking chips into a small food-storage bag. Snip off one tiny bottom corner and squeeze the melted chips over the cereal mixture.

Nutrition Information

190 Calories, 8g Total Fat, 2g Protein, 27g Total Carbs, 17g Sugars

Nutrition Facts

Serving Size: 24 Servings (1/2 cup each)
Calories
190
Total Fat
8g
Saturated Fat
4g
Trans Fat
0g
Cholesterol
5mg
Sodium
115mg
Total Carbs
27g
Dietary Fiber
1g
Sugars
17g
Protein
2g
% Daily Value*:
Exchanges:
*Percent Daily Values are based on a 2,000 calorie diet.
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