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Chocolate Brulees

chocolate brulees Dessert
Chocolate Brulees
  • Prep 10 min
  • Total 25 min
  • Servings 2

Enjoy these delicious chocolate brulees that are made using Yoplait® yogurt and topped with raspberries. They are a wonderful dessert that is ready in 25 minutes. ...MORE + LESS -

Ingredients

1 1/2 cups (375 mL) Yoplait® Creamy, Asana® or Yoptimal® Vanilla Yogurt
2 tbsp (30 mL) semisweet chocolate chips
2 tsp (10 mL) reduced fat or fat free table cream
6 raspberries

Steps

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  • 1
    Spoon 3/4 cup (175 mL) yogurt into each of two 6-oz brulee dishes or small custard cups.
  • 2
    Place chocolate chips and soy milk in small microwavable mowl. Microwave uincovered on High 15 to 20 seconds; stir until smooth. Spread over top of yogurt in thin layer.
  • 3
    Refrigerate brulees until chocolate hardens, about 15 minutes. Top with raspberries.

Expert Tips

  • Trademarks of YOPLAIT MARQUES S.N.C. (France) used under license.  © 2012 Yoplait Canada ® Marques déposées de YOPLAIT MARQUES S.N.C. (France) exploitées sous licence. © 2012 Yoplait Canada

Nutrition Information

Nutrition Facts

Serving Size: 2 Servings
Calories
170
% Daily Value
Total Fat
3 1/2g
Saturated Fat
2g
Trans Fat
0g
Cholesterol
0mg
Sodium
100mg
Total Carbs
29g
Dietary Fiber
1g
Sugars
20g
Protein
5g
% Daily Value*:
Exchanges:
*Percent Daily Values are based on a 2,000 calorie diet.

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