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Christmas Sangria

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Christmas Sangria
  • Prep 10 min
  • Total 10 min
  • Servings 6
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Make this easy sangria for your holiday party—it’s easy and festive!//images-gmi-pmc.edge-generalmills.com/5641f98a-93b1-44a4-8701-a1bd4df13a1e.jpg
May 30, 2018

Ingredients

  • 1 bottle (750 ml) red wine
  • 2 cups pomegranate or cranberry juice
  • 1/2 cup apple cider
  • 1/2 cup brandy
  • 1/4 cup honey
  • Arils from 1 pomegranate
  • 1 cup cranberries
  • 1 green apple or green pear, chopped

Steps

  • 1
    Add fresh fruit to a large pitcher. Combine all the remaining ingredients separately, then add to fresh fruit and stir to combine.
  • 2
    Refrigerate until cold. The longer the sangria sits, the more flavour it will have, so I recommend making it the night before (or even a full day ahead).

Expert Tips

  • Tip 1
    To make this even more festive, add a fresh sprig of rosemary or thyme!
  • Tip 2
    Orange juice can be used in place of the apple cider.

Nutrition Information

319.1 Calories, 1.5g Total Fat, 2.3g Protein, 44.8g Total Carbs, 33.6g Sugars

Nutrition Facts

Serving Size: 6
Calories
319.1
Total Fat
1.5g
Saturated Fat
0.2g
Sodium
10mg
Total Carbs
44.8g
Dietary Fiber
6.5g
Sugars
33.6g
Protein
2.3g
% Daily Value*:
Exchanges:
*Percent Daily Values are based on a 2,000 calorie diet.
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