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Citrus-Kissed Fig Thumbprints

citrus-kissed fig thumbprints Dessert
Citrus-Kissed Fig Thumbprints
  • Prep 55 min
  • Total 55 min
  • Servings 48
  • Pinterest
    2
  • Print
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  • Save
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Kissed with lemon and orange, sugar coookies get dressed up with fig preserves. ...MORE + LESS -

Ingredients

1 pouch Betty Crocker™ Sugar Cookie Mix
3 tbsp (45 mL) all-purpose flour
1/2 cup (125 mL) butter or margarine, melted
1 tsp (5 mL) grated lemon peel
1 tsp (5 mL) grated orange peel
1/2 tsp (2 mL) vanilla
1 egg
1/3 cup (75 mL) fig preserves
1 tsp (5 mL) coarse sugar, if desired

Steps

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  • 1
    Heat oven to 375°F. In large bowl, stir cookie mix, flour, melted butter, lemon peel, orange peel, vanilla and egg until soft dough forms.
  • 2
    Roll dough into 1-inch balls; place 2 inches apart on ungreased cookie sheet. Using thumb or handle of wooden spoon, make indentation in centre of each cookie. Spoon about 1/4 teaspoon preserves into each indentation.
  • 3
    Bake 7 to 9 minutes or until edges are light golden brown. Cool 2 minutes; remove from cookie sheet to wire rack. If desired, sprinkle with coarse sugar. Cool completely. Store tightly covered at room temperature.

Expert Tips

  • Success: For even baking, make sure cookies are of the same shape and size.
  • Where To Buy: Look for fig preserves in the specialty jams and jellies section of the super market.

Nutrition Information

Nutrition Facts

Serving Size: 48 Cookies
Calories
70
% Daily Value
Total Fat
3
Saturated Fat
1 1/2
Trans Fat
0
Cholesterol
10
Sodium
45
Dietary Fiber
0
Sugars
6
Protein
0
% Daily Value*:
Exchanges:
*Percent Daily Values are based on a 2,000 calorie diet.

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