Cranberry-Strawberry Margarita Punch

Try this berry punch recipe from Betty Crocker. ...MORE + LESS -

6 cups (1.5 L) cranberry-strawberry juice cocktail, chilled

2 cups (500 mL) water

3/4 (175 mL) cup frozen limeade concentrate

1/4 cup (50 mL) frozen orange juice concentrate

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Variation: For a true margarita, stir 1 tablespoon tequila into each 1/2-cup serving of punch. Or for an adults-only punch, spike the whole batch by adding 1 cup of tequila with the other ingredients.
Substitution: You can use cranberry-raspberry cocktail for an easy substitute.
Success: Thaw the frozen concentrates just until they're soft enough to be scooped and measured. The icy concentrates will keep the punch cold.