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Easy Churros

easy churros Side
Easy Churros
  • Prep 5 min
  • Total 15 min
  • Servings 8
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Butter and cinnamon sugar are rolled up in crescent rolls and baked for a sweet and super fast treat. ...MORE + LESS -

Ingredients

1/4 cup (50 mL) sugar
1 1/2 tsp (7 mL) ground cinnamon
1 can (8 rolls) Pillsbury* Crescents
1/4 cup (50 mL) butter, softened

Steps

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  • 1
    STEP 1 - Heat oven to 375ºF. In small bowl, mix sugar and cinnamon.
  • 2
    STEP 2 - Separate dough into 8 triangles; place on ungreased cookie sheet. Spread about 1/2 tablespoon butter on each triangle; sprinkle evenly with sugar-cinnamon mixture. Roll up each, starting at shortest side of triangle, rolling to opposite point.
  • 3
    STEP 3 - Bake 8 to10 minutes or until golden brown. Serve warm.
 

Nutrition Information

No nutrition information available for this recipe

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