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Jack-o-Lanterns

jack-o-lanterns
Jack-o-Lanterns
  • Prep 30 min
  • Total 30 min
  • Servings 12
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There's no rule saying these pumpkins have to be orange - create away! ...MORE + LESS -

Ingredients

3 tbsp (45 mL) butter or margarine
3 cups (750 mL) miniature marshmallows
3 drops red food colouring
2 drops yellow food colouring
5 cups (1.25 L) CHEERIOS* cereal
raisins, assorted gumdrops, candy-coated chocolate candies, licorice

Steps

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  • 1
    Place sheet of waxed paper on baking sheet.
  • 2
    In 2-quart (2 L) saucepan, heat butter and marshmallows over low heat, stirring constantly, until melted and smooth.
  • 3
    Remove from heat. Stir in both food colours until mixture is an even orange colour. Stir in cereal until evenly coated.
  • 4
    Lightly spray hands with non-stick spray. For each pumpkin, shape about 1 cup (250 mL) cereal mixture into ball.
  • 5
    Decorate with candies, licorice & raisins as desired. Place on wax paper to cool.
  • 6
    Cool completely, about 15 minutes.

Expert Tips

  • Tip: Try Honey Nut Cheerios* as a sweet and delicious alternative to the Original.

Nutrition Information

Nutrition Facts

Serving Size: 12-15
Calories
130
% Daily Value
Total Fat
4
Saturated Fat
2
Trans Fat
0
Cholesterol
10
Sodium
854
Dietary Fiber
6
Sugars
7
Protein
1
% Daily Value*:
Exchanges:
*Percent Daily Values are based on a 2,000 calorie diet.

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