Jalapeño Popper Crescent Ring

Creamy chicken and jalapeños encased in a flaky crust! Recipe by Tablespoon.com. ...MORE + LESS -

Ingredients

8 oz (250 g) cream cheese, softened

2 cups diced cooked chicken

1 cup grated Cheddar cheese

3 small jalapeños, diced

2 cans (8 count each) Pillsbury™ refrigerated crescents

Ranch dressing, for serving

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1

Preheat oven to 375°F. Line a large baking sheet with parchment paper.
2

Add the cream cheese, chicken, Cheddar, and jalapeños to a medium mixing bowl and stir well until combined.
3

Open the packages of crescent rolls and lay the long end out in a ring, overlapping them to form the base. The centre circle should be about 5 inches in diametre.
4

Spoon the filling mixture along the base of the crescent ring.
5

Bring each dough triangle up over filling, tucking dough under bottom layer of dough to secure it.
6

Bake for 20 minutes or until golden brown.
7

Serve hot, with ranch dressing for dipping.