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Jalapeño-Chicken Crescent Pinwheels

jalapeño-chicken crescent pinwheels Appetizer
Jalapeño-Chicken Crescent Pinwheels
  • Prep 20 min
  • Total 40 min
  • Servings 32
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Smooth cream cheese blends with spicy chilies in these flaky chicken appetizers. ...MORE + LESS -

Ingredients

125 g (half 250 g package) cream cheese, softened
1/2 cup chopped cooked chicken
1/4 cup chopped fresh cilantro
2 to 3 tablespoons finely chopped sliced jalapeño chilies
2 tablespoons finely chopped green onions (2 medium)
1/8 teaspoon salt
1 can (8 count) Pillsbury™ refrigerated crescents

Steps

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  • 1
    Heat oven to 375°F. In small bowl, mix all ingredients except dough until well blended; set aside. Unroll dough; separate into 2 long rectangles. Place 1 rectangle on long cutting board; press perforations to seal.
  • 2
    Spread half of cream cheese mixture on dough rectangle to within 1/2 inch of edges.
  • 3
    Starting with one long side, roll up rectangle; press seam to seal. Cut roll into 16 slices; place slices, cut side down, on ungreased baking sheet. Repeat with remaining dough rectangle.
  • 4
    Bake 14 to 16 minutes or until light golden brown. Immediately remove from baking sheet. Serve warm.
 

Nutrition Information

Nutrition Facts

Serving Size: 32
Calories
45
% Daily Value
Total Fat
3
Saturated Fat
1.5
Trans Fat
0
Cholesterol
5
Sodium
80
Dietary Fiber
0
Protein
1
% Daily Value*:
Exchanges:
*Percent Daily Values are based on a 2,000 calorie diet.

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