Our Privacy Policy has recently been updated. Click HERE to review the updated privacy policy.

Our Privacy Policy has recently been updated. Click HERE to review the updated privacy policy.

FR
MENU
  • Save
    0
  • Print
    2
  • Twitter
    0
  • Pinterest
    0
  • Facebook
    0
  • Email
    0
  • More
  • Email
    0

Leprechaun Hat Cookies

leprechaun hat cookies Dessert
Leprechaun Hat Cookies
  • Prep 1 hr 15 min
  • Total 1 hr 15 min
  • Servings 24
  • Pinterest
    0
  • Print
    2
  • Save
    0
  • Email
    0

Celebrate a bit o' the Irish. Betty Crocker™ cookie mix makes it easy. ...MORE + LESS -

Ingredients

1 pouch Betty Crocker* Sugar Cookie Mix
1/2 cup (125 mL) butter or margarine, softened
1 egg
1 tub Betty Crocker* Creamy Deluxe* Vanilla Frosting
1/4 tsp (1 mL) green gel food colour
24 large marshmallows
24 small (1-inch/2.5 cm) chewy chocolate candies
12 small green gumdrops

Steps

Hide Images
  • 1
    Heat oven to 375ºF. In medium bowl, stir cookie mix, butter and egg until soft dough forms. Roll dough in 24 (1-inch) balls. On ungreased cookie sheets, place 2 inches apart.
  • 2
    Bake 10 to 12 minutes or until edges are light golden brown. Immediately place marshmallow on each cookie. Remove from cookie sheets to cooling racks. Cool completely, about 15 minutes.
  • 3
    In microwavable bowl, microwave frosting on High 30 seconds. Stir; frosting should be a thick spoonable glaze. Stir food color into frosting, adding more if needed to achieve desired color. Spoon warm frosting over each cookie, coating completely and allowing excess to drip off. Let stand 20 minutes to set.
  • 4
    Roll chocolate candies into ropes. Flatten with rolling pin into 1/8-inch-thick ribbons. Cut into strips with scissors to resemble hat bands; arrange around base of marshmallow on each cookie. Cut gumdrops crosswise in half (reshaping as needed). Press cut side onto hat band. Lift cookies onto serving platter with pancake turner, leaving excess frosting behind. Store in airtight container.

Expert Tips

  • Substitution : You can use chocolate chip cookie mix for the sugar cookie mix.

Nutrition Information

Nutrition Facts

Serving Size: 24 cookies
Calories
260
% Daily Value
Total Fat
9
Saturated Fat
3.5
Trans Fat
2
Cholesterol
20
Sodium
140
Dietary Fiber
0
Sugars
29
Protein
1
% Daily Value*:
Exchanges:
*Percent Daily Values are based on a 2,000 calorie diet.

© 2018 ®/TM General Mills All Rights Reserved

Rate and Comment