Skip to Content

Mini Conversation-Heart Cookies

  • Save Recipe
  • Prep 2 hr 0 min
  • Total 5 hr 0 min
  • Servings 100
  • Save
  • Pinterest
  • Facebook
  • Email
  • Print
Ready to make?
  • Save
  • Share
  • Keep Screen On
These adorable cookies are the perfect edible gifts for your favourite Valentines! Package a colourful variety in cute gift bags and pass them out to your family and friends!
Created May 17, 2018
  • Save
  • Share
  • Keep Screen On


  • 1 pouch Betty Crocker™ sugar cookie mix
  • 1/2 cup butter, softened
  • 3 tablespoons all-purpose flour
  • 1 egg
  • 2 containers Betty Crocker™ Creamy Deluxe™ vanilla frosting
  • Pink, purple, yellow, green and orange food colours


  • 1
    Heat oven to 375°F. In medium bowl, stir cookie mix, butter, flour and egg until soft dough forms.
  • 2
    Roll dough 1/4 inch thick on floured surface. Cut out approximately 100 cookies with 1-inch heart-shaped cookie cutter, rerolling dough as necessary. Place 1 inch apart on ungreased baking sheet.
  • 3
    Bake 6 to 8 minutes or until edges are set. Cool on baking sheet 1 minute. Remove to cooling racks. Cool completely, about 15 minutes.
  • 4
    Meanwhile, divide frosting among 6 small bowls, about 1/3 cup each. Using food colours, tint frosting in each bowl a different colour, leaving 1 bowl white.
  • 5
    Working with 1 colour at a time, microwavable small bowl of frosting uncovered on High 8 to 10 seconds or until thin enough to pour.
  • 6
    Using 2 forks, dip and roll each cookie in melted frosting to cover completely, letting excess drip off. Place on cooling rack placed over waxed paper to catch drips. Repeat with remaining cookies and coloured frosting. Let stand at least 3 hours at room temperature until frosting is set. Store loosely covered at room temperature.

Expert Tips

  • Tip 1
    Tip: If frosting begins to set, microwave for 5-10 seconds to make the rest of the cookies easier to dip.

Nutrition Information

110 Calories, 5g Total Fat, 0g Protein, 17g Total Carbs

Nutrition Facts

Serving Size: 100 servings (2 mini cookies each)
Total Fat
Saturated Fat
Trans Fat
Total Carbs
Dietary Fiber
% Daily Value*:
*Percent Daily Values are based on a 2,000 calorie diet.
© 2024 ®/TM General Mills All Rights Reserved