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Mini Crescent Dog Pull-Apart Ring

Mini Crescent Dog Pull-Apart Ring
  • Prep 15 min
  • Total 1 hr 20 min
  • Servings 12
Who put the dogs in? This easy pull-apart savoury ring is the perfect shareable snack for game day. Recipe by Tablespoon.com.
January 18, 2018

Ingredients

  • 2 cans (8 count each) Pillsbury™ refrigerated crescents
  • 6 slices (3/4 oz each) Cheddar cheese, each cut in 8 pieces
  • 48 cocktail-size smoked link sausages (from two 225 g packages)
  • 2 tablespoons ketchup
  • 2 tablespoons yellow mustard

Steps

  • 1
    Heat oven to 325°F. Generously spray 12-cup fluted tube cake pan with cooking spray. Unroll both cans of dough; separate into 16 triangles. Cut each triangle lengthwise into 3 narrow triangles. Place 1 piece of cheese and 1 sausage on shortest side of each triangle. Roll up each, starting at shortest side of triangle and rolling to opposite point.
  • 2
    Randomly place crescents in pan at different angles. Bake 45 to 50 minutes or until crescents in center of pan are cooked through (at least 195°F).
  • 3
    Cool 5 minutes. Use metal spatula to loosen edges, and place heatproof plate upside down over pan; turn plate and pan over. Tap bottom of pan, and remove. Using serving plate, turn over again. Allow to cool 10 minutes before serving.
  • 4
    Drizzle with ketchup and mustard.

  • For a spicy version, use pepper Jack cheese instead of Cheddar.
  • Allowing the ring to cool out of the pan makes the mini crescent dogs easier to pull apart.

Nutrition Facts

Serving Size: 12
Calories
310
Total Fat
22g
Saturated Fat
9g
Trans Fat
1g
Cholesterol
35mg
Sodium
750mg
Total Carbs
18g
Dietary Fiber
0g
Sugars
5g
Protein
10g
% Daily Value*:
Exchanges:
*Percent Daily Values are based on a 2,000 calorie diet.
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