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Mini Oreo™ Cheesecake Bites

mini oreo™ cheesecake bites Dessert
Mini Oreo™ Cheesecake Bites
  • Prep 5 min
  • Total 45 min
  • Servings 12
  • Pinterest
    47
  • Print
    263
  • Save
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  • Email
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Mini cookies-and-cream cheesecakes, with a whole Oreo™ for the crust! Recipe by Cheeky Kitchen. ...MORE + LESS -

Ingredients

2 packages (250 g each) cream cheese
1/2 cup sugar
2/3 cup Greek vanilla yogurt
2 eggs
14 Oreo™ cookies

Steps

Hide Images
  • 1
    Heat oven to 350°F. In a large bowl or stand mixer, beat cream cheese and sugar together until smooth. Add yogurt; beat until smooth. Add eggs one at a time, mixing until well incorporated. Finely crush 2 Oreo™ cookies and stir into the cream cheese mixture.
  • 2
    Line a 12-cup muffin tin with parchment cupcake liners. Place an Oreo™ cookie in the bottom of each muffin cup and top each with a scoop of the cream cheese mixture.
  • 3
    Bake for 23 minutes, or until the centres are set. Cool completely before serving.

Expert Tips

  • Important: Be sure to follow the recipe instructions and mix the cheesecake filling ingredients in stages as described above. If you mix all the ingredients together at once, the batter will be lumpy.
  • Trademarks referred to herein are the properties of their respective owners.

Nutrition Information

Nutrition Facts

Serving Size: 12 servings
Calories
250
% Daily Value
Total Fat
17
Saturated Fat
8
Trans Fat
0
Cholesterol
75
Sodium
210
Dietary Fiber
0
Sugars
16
Protein
5
% Daily Value*:
Exchanges:
*Percent Daily Values are based on a 2,000 calorie diet.

© 2018 ®/TM General Mills All Rights Reserved

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