Save

0
Print

0
Pinterest

0
Facebook

0
Email

0

Parmesan White Pizza Sauce

Prep 15 min
Total 15 min
Servings 1

Pinterest

0
Print

0
Save

0
Email

0

For a change from red pizza sauces, try this Parmesan- and chicken broth-based version. In just 15 minutes, you can have it ready to spread on the pizza crust. ...MORE + LESS -

Ingredients

1 tablespoon butter or margarine

1 medium onion, chopped (1/2 cup)

1 clove garlic, finely chopped

1 tablespoon all-purpose flour

1/2 cup chicken broth (from 32-oz carton)

1/3 cup milk

1 teaspoon dried basil leaves

1/4 cup grated Parmesan cheese

Steps

Hide Images

1

In 1-quart saucepan, melt butter over medium heat. Cook onion and garlic in butter about 5 minutes, stirring occasionally, until soft. Stir in flour until blended.
2

Gradually stir in broth, milk and basil. Cook about 3 minutes, stirring constantly, until thickened. Remove from heat; stir in cheese. Use immediately or store in refrigerator up to 1 week.