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Turkey Cookie Treats

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Turkey Cookie Treats
  • Prep 1 hr 15 min
  • Total 1 hr 15 min
  • Servings 24
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Make a cookie that shouts "kids' table treats," and guess what? No rolling is needed.
Sep 9, 2013

Ingredients

  • 1 pouch Betty Crocker* Sugar Cookie Mix
  • 1/2 cup (125 mL) butter or margarine, softened
  • 1 egg
  • 1 container Betty Crocker* Whipped Chocolate Frosting
  • Candy corn
  • 1 tube yellow decorating icing
  • Miniature candy-coated semisweet chocolate baking bits
  • 1 tube black decorating gel

Steps

  • 1
    Heat oven to 375°F. In medium bowl, stir cookie mix, butter and egg until soft dough forms. On ungreased cookie sheets, drop dough by rounded tablespoonfuls 2 inches apart.
  • 2
    Bake 11 to 14 minutes or until edges are light golden brown. Cool 1 minute; remove from cookie sheets to cooling racks. Cool completely, about 15 minutes.
  • 3
    Frost and decorate 1 cookie at a time. After spreading frosting on cookie, add candy corn for feathers. Pipe yellow icing for beak and feet. Add baking bits for eyes; pipe black gel for centre of each eye.

Expert Tips

  • Tip 1
    Make It Fun! Supply the baked cookies and the decorations, and let the kids decorate the turkeys for fun.

Nutrition Information

180 Calories, 9g Total Fat, 1g Protein, 24g Total Carbs, 16g Sugars

Nutrition Facts

Serving Size: 24 Cookies
Calories
180
Total Fat
9g
Saturated Fat
4g
Trans Fat
1 1/2g
Cholesterol
20mg
Sodium
120mg
Total Carbs
24g
Dietary Fiber
0g
Sugars
16g
Protein
1g
% Daily Value*:
Exchanges:
*Percent Daily Values are based on a 2,000 calorie diet.
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