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Berries and Crème Sandwich Cookies

berries and crème sandwich cookies
Berries and Crème Sandwich Cookies
  • Prep 15 min
  • Total 1 hr 15 min
  • Servings 20

Try these deliciously refreshing cookies with fresh berries stirred into Betty Crocker® cookie mix! ...MORE + LESS -

Ingredients

1 pouch Betty Crocker™ sugar cookie mix
1/3 cup butter, softened
1 egg
3 tablespoons all-purpose flour
3/4 cup sliced fresh strawberries and blackberries
1 container Betty Crocker™ Whipped cream cheese frosting
Icing sugar, as desired

Steps

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  • 1
    Heat oven to 375°F. In large bowl, stir cookie mix, softened butter, egg and flour until soft dough forms.
  • 2
    Gently fold in strawberries and blackberries. Drop by about 40 two-level-teaspoonful portions 2 inches apart on ungreased baking sheet.
  • 3
    Bake 8 to 10 minutes or until cookies are set. Cool 1 to 2 minutes; remove from baking sheet to cooling rack. Cool completely, about 30 minutes.
  • 4
    Spread bottom of 1 cookie with frosting. Top with another cookie, bottom side down. Do not press together. Sprinkle with icing sugar. Repeat to use up cookies.

Expert Tips

  • You can also skip the frosting and serve these tasty cookies individually.

Nutrition Information

Nutrition Facts

Serving Size: 20
Calories
230
% Daily Value
Total Fat
9g
Saturated Fat
3g
Trans Fat
2.5g
Cholesterol
15mg
Sodium
150mg
Total Carbs
35g
Dietary Fiber
0g
Protein
1g
% Daily Value*:
Exchanges:
*Percent Daily Values are based on a 2,000 calorie diet.

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