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Cake Mix Chocolate Chip Cookies

cake mix chocolate chip cookies Dessert
Cake Mix Chocolate Chip Cookies
  • Prep 25 min
  • Total 25 min
  • Servings 3 1/2
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Got a cake mix in your cupboard? Mix up great tasting cookies in minutes! ...MORE + LESS -

Ingredients

1 box Betty Crocker™ SuperMoist™ golden cake mix
1/2 cup butter or margarine, softened
1 to 2 tablespoons milk
1 teaspoon vanilla
1 egg
1/2 cup chopped nuts
1 cup semisweet chocolate chips

Steps

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  • 1
    Heat oven to 350°F (325°F for dark or nonstick pans). In large bowl, beat cake mix, butter, 1 tablespoon milk, vanilla and egg with electric mixer on medium speed until smooth, or mix with spoon. Mix in additional 1 tablespoon milk if dough is too dry. Stir in nuts and chocolate chips.
  • 2
    Drop dough by slightly less than tablespoonfuls 2 inches apart on ungreased baking sheets.
  • 3
    Bake cookies 10 to 12 minutes or until edges are set (centres will be soft and cookies will be very light in colour). Cool 1 minute; remove from baking sheets to cooling rack. Store covered.

Expert Tips

  • Ice Cream Cookie Sandwiches are easy to make. For each sandwich, place 1 heaping tablespoon slightly softened ice cream between bottoms of 2 cookies and press sandwich in centre to spread ice cream. Freeze uncovered on baking sheet about 1 hour or until firm. Wrap each sandwich in plastic wrap, and store in freezer in a plastic freezer bag.
  • In place of the butter, you can use 1/2 cup vegetable oil.
  • For a softer cookie, use only 1/3 cup butter, softened, and 2 eggs; omit milk.

Nutrition Information

Nutrition Facts

Serving Size: 3 1/2
Calories
90
% Daily Value
Total Fat
5
Saturated Fat
2.5
Trans Fat
0
Cholesterol
10
Sodium
90
Dietary Fiber
0
Sugars
7
Protein
0
% Daily Value*:
Exchanges:
*Percent Daily Values are based on a 2,000 calorie diet.

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