FR
Menu
  • Save
  • Print
  • Pinterest
  • Facebook
  • Email

Caramel Crispy Chex* Mix (Gluten Free)

Caramel Crispy Chex* Mix (Gluten Free)
  • Prep 15 min
  • Total 15 min
  • Servings 20
Make a batch of this sweet and crunchy snack mix for family camping or a family reunion. It's always a hit!
May 3, 2012

Ingredients

  • 9 cups (2.25 L) Rice Chex* cereal
  • 1 cup (250 mL) packed brown sugar
  • 1/2 cup (125 mL) butter or margarine
  • 1/4 cup (50 mL) light corn syrup
  • 1/4 tsp (1 mL) baking soda
  • 1 cup (250 mL) candy-coated chocolate candies

Steps

  • 1
    In large microwavable bowl, place cereal.
  • 2
    In 2-cup (500 mL) microwavable measuring cup, microwave brown sugar, butter and corn syrup uncovered on High about 2 minutes, stirring after 1 minute, until melted and smooth. Stir in baking soda until dissolved. Pour over cereal, stirring until evenly coated.
  • 3
    Microwave uncovered on High 5 to 6 minutes, stirring and scraping bowl after every minute, just until cereal begins to brown. Cool 5 minutes; stir in candies. Spread on waxed paper to cool; break into bite-size pieces. Store in airtight container.

  • COOKING GLUTEN FREE?: Always read labels to make sure each recipe ingredient is gluten free. Products and ingredient sources can change.
  • How-To: How hard should you pack brown sugar? Press it into a measuring cup firmly so it holds its shape when tipped out.

Nutrition Facts

Serving Size: 20 Servings (1/2 cup each)
Calories
200
Total Fat
7g
Saturated Fat
4 1/2g
Trans Fat
0g
Cholesterol
15mg
Sodium
180mg
Total Carbs
32g
Dietary Fiber
0g
Sugars
20g
Protein
1g
% Daily Value*:
Exchanges:
*Percent Daily Values are based on a 2,000 calorie diet.
© 2021 ®/TM General Mills All Rights Reserved