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Cedar-Planked Brie and Berries

cedar-planked brie and berries Appetizer
Cedar-Planked Brie and Berries
  • Prep 25 min
  • Total 55 min
  • Servings 10
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Grilling brie on a cedar plank adds a smoky flavour that complements the mild cheese and sweet fruit. ...MORE + LESS -

Ingredients

1 untreated cedar plank (about 15x6 inches)
1 small round (125 g) Brie cheese
1/2 cup (125 mL) diced mango
1/2 cup (125 mL) fresh raspberries
1/2 tsp (2 mL) kosher (coarse) salt
2 tbsp (30 mL) honey
10 slices (1/4 inch/6 mm thick) baguette French bread

Steps

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  • 1
    Soak cedar plank in water at least 30 minutes. Meanwhile, heat gas or charcoal grill.
  • 2
    Remove plank from water. Place cheese (in rind) on plank. Spoon mango and raspberries over cheese. Sprinkle with salt.
  • 3
    Place plank with cheese on grill over medium heat. Cover grill; cook 15 to 20 minutes or until cheese is warm.
  • 4
    Remove plank from grill. Transfer cheese and fruits to serving plate. Drizzle honey over cheese and fruits. Serve with bread slices.
 

Nutrition Information

Nutrition Facts

Serving Size: 10 Servings
Calories
80
% Daily Value
Total Fat
3 1/2
Saturated Fat
2 1/2
Trans Fat
0
Cholesterol
15
Sodium
180
Dietary Fiber
0
Sugars
5
Protein
3
% Daily Value*:
Exchanges:
*Percent Daily Values are based on a 2,000 calorie diet.

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