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Cheesy Chorizo Crescent Bites

cheesy chorizo crescent bites Appetizer
Cheesy Chorizo Crescent Bites
  • Prep 30 min
  • Total 45 min
  • Servings 24
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These delicious crescent bundles are filled with a creamy, cheesy chorizo filling perfect for serving as a quick and easy appetizer. ...MORE + LESS -

Ingredients

1/2 lb (250 g) bulk chorizo pork sausage
1/2 cup chive & onion cream cheese spread (from 8-oz/250 g container)
1/2 cup shredded Cheddar cheese
1 can (8 count) Pillsbury™ refrigerated crescents
Sour cream, chopped fresh cilantro, sliced green onions, as desired

Steps

Hide Images
  • 1
    Heat oven to 375°F. In 10-inch nonstick skillet, cook chorizo over medium-high heat 4 to 5 minutes, stirring frequently, until cooked through; drain and cool 5 minutes. In medium bowl, mix chorizo, cream cheese spread and Cheddar cheese.
  • 2
    Unroll dough on work surface. Press into 12x8-inch rectangle, firmly pressing perforations to seal. With pizza cutter or sharp knife, cut into 6 rows by 4 rows to make 24 squares.
  • 3
    Divide chorizo mixture evenly on centre of each dough square. Bring 4 corners together to overlap slightly in centre at top of each bundle. Twist and pinch to seal, leaving small gaps between seams. Place on large ungreased cookie sheet.
  • 4
    Bake 11 to 15 minutes or until golden brown. Serve warm with remaining ingredients.

Expert Tips

  • Pork chorizo varies in flavour and type by region. You may need to drain chorizo after cooking. We used a more traditional ground Mexican seasoned variety in our testing.
  • Add 1 to 2 teaspoons diced jalapeño chilies to the filling for a spicy kick.

Nutrition Information

Nutrition Facts

Serving Size: 24
Calories
70
% Daily Value
Total Fat
4.5
Saturated Fat
2
Trans Fat
0
Cholesterol
10
Sodium
150
Dietary Fiber
0
Protein
2
% Daily Value*:
Exchanges:
*Percent Daily Values are based on a 2,000 calorie diet.

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