Copycat IKEA™ Swedish Meatballs

Name: Copycat IKEA™ Swedish Meatballs
Prep time: 5 min
Total time: 25 min
Yield: 4
Ingredients: 2 lbs (1 kg) frozen, fully cooked meatballs; 1 teaspoon allspice; 2 tablespoons butter; 3 tablespoons flour; 1 1/4 cups beef broth; 1/4 cup sour cream; 1 tablespoon minced parsley

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Prep 5 min
Total 25 min
Servings 4

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Easier than building a shelf, these famous meatballs are super simple to recreate at home! Recipe by Tablespoon.com.

Mar 21, 2018

Ingredients

2 lbs (1 kg) frozen, fully cooked meatballs
1 teaspoon allspice
2 tablespoons butter
3 tablespoons flour
1 1/4 cups beef broth
1/4 cup sour cream
1 tablespoon minced parsley

Steps

1

Toss frozen meatballs with allspice and place on rimmed baking sheet. Cook meatballs in oven according to package directions.
2

While meatballs are cooking, prepare gravy. Melt butter in a small saucepan over medium heat. Whisk in flour and cook for 1 minute, stirring constantly. Whisk in beef broth and continue cooking, whisking constantly, until thickened, about 5 minutes. Remove from heat and stir in sour cream.
3

Spoon gravy over cooked meatballs and top with parsley.

Expert Tips

Tip 1
Trademarks referred to herein are the properties of their respective owners.
Tip 2
Serve with mashed potatoes and lingonberry jam for an authentic experience!