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Double Barbecue Bacon Wrapped Grilled Chicken

Double Barbecue Bacon Wrapped Grilled Chicken
  • Prep 20 min
  • Total 35 min
  • Servings 4
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Mouthwatering and moist, this grilled chicken gets flavour from bacon and two kinds of barbecue sauce, one tangy, the other creamy with a kick. ...MORE + LESS -

Ingredients

White Barbecue Sauce
1/4 cup (50 mL) mayonnaise or salad dressing
2 tsp (10 mL) lemon juice
1 tsp (5 mL) cider vinegar
2 tsp (10 mL) chopped parsley
1/4 to 1/2 tsp (1 to 2 mL) red pepper sauce
Bacon-Wrapped Chicken
4 boneless skinless chicken breasts
8 slices packaged precooked bacon
2 tsp (10 mL) barbecue seasoning
1/4 cup (50 mL) barbecue sauce

Steps

Hide Images
  • 1
    Heat gas or charcoal grill. In small bowl, stir together white barbecue sauce ingredients; cover and refrigerate until serving time.
  • 2
    Wrap each chicken breast with 2 slices bacon, stretching bacon to cover as much of the breast as possible; secure ends of bacon to chicken with toothpicks. Sprinkle both sides with barbecue seasoning.
  • 3
    Place chicken on grill over medium heat. Cover grill; cook 5 minutes. Brush with 2 tablespoons of the barbecue sauce. Cook 5 to 7 minutes longer or until juice of chicken is clear when centre of thickest part is cut (170ºF). Turn chicken; brush with remaining barbecue sauce. Serve chicken topped with white barbecue sauce.

Expert Tips

  • Did You Know : White barbecue sauce is a traditional southern sauce. Its flavor is based on mayonnaise instead of tomatoes.
  • Do-Ahead : The chicken and sauce may be made several hours ahead of time and grilled when needed.

Nutrition Information

Nutrition Facts

Serving Size: 4 Servings
Calories
350
% Daily Value
Total Fat
22
Saturated Fat
5
Trans Fat
0
Cholesterol
95
Sodium
920
Dietary Fiber
0
Sugars
5
Protein
32
% Daily Value*:
Exchanges:
*Percent Daily Values are based on a 2,000 calorie diet.

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