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Easy Homemade Pizza

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  • Prep 20 min
  • Total 40 min
  • Servings 1
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Don't order spendy delivery -- just have some refrigerated pizza dough and topping ingredients on hand. In minutes, you'll have pizza the way you like it right from your own oven!. Recipe by TBSP Susan.
Created May 3, 2018
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Ingredients

  • 1 can Pillsbury™ refrigerated pizza crust
  • 1 cup pizza sauce
  • 1 cup shredded cheese (mozzarella, cheddar or pizza blend)
  • (Favourite toppings like sausage, pepperoni, chicken, veggies, etc.)

Steps

  •  
    1
    Preheat oven and prepare pizza crust according to package directions, placing the dough onto a baking sheet or pizza stone.
  •  
    2
    Slice or dice meats, veggies and other topping ingredients in similar-sized pieces.
  •  
    3
    Using a large spoon, ladle pizza sauce over dough. Use the back of the spoon to spread it to a uniform thickness, making sure to spread it almost to the crust edges.
  •  
    4
    Layer a generous portion of shredded cheese over the sauce.
  •  
    5
    Add toppings, one at a time, in layers.
  •  
    6
    Bake according to package directions (usually 12-18 minutes), until crust is golden and cheese is bubbly.

Nutrition Information

2370.7 Calories, 99.1g Total Fat, 104.3g Protein, 267.6g Total Carbs, 58.9g Sugars

Nutrition Facts

Serving Size: 1 serving
Calories
2370.7
Total Fat
99.1g
Saturated Fat
48.1g
Cholesterol
231.3mg
Sodium
6898mg
Total Carbs
267.6g
Dietary Fiber
24.1g
Sugars
58.9g
Protein
104.3g
% Daily Value*:
Exchanges:
*Percent Daily Values are based on a 2,000 calorie diet.
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