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Easy Salsa Chicken Burritos

easy salsa chicken burritos Entree
Easy Salsa Chicken Burritos
  • Prep 10 min
  • Total 20 min
  • Servings 8
  • Pinterest
    2
  • Print
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  • Save
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Keep a few ingredients on hand for a healthy, quick dinner fiesta the entire family will love! ...MORE + LESS -

Ingredients

1 1/2 lb (750 g) boneless, skinless chicken breasts, sliced in strips
2 tsp (10 mL) canola oil
1 pkg (35 g) Old El Paso* Taco Seasoning Mix
1 jar (440 mL) Old El Paso* Thick N' Chunky Salsa
1 pkg (334 g) Old El Paso* Flour Tortillas (8 large)
Shredded lettuce, shredded low-fat Cheddar cheese, red pepper strips, if desired

Steps

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  • 1
    In large non-stick skillet, heat oil. Add chicken and cook over medium heat, stirring occasionally, until no longer pink in centre.
  • 2
    Stir in taco seasoning mix and salsa. Cook until hot.
  • 3
    Heat tortillas according to package directions. Spoon chicken mixture onto tortillas. Top with lettuce, cheese and red pepper strips.

Expert Tips

  • Tip: Beef lovers can use 1 1/2lbs (750 g) beef strips.

Nutrition Information

Nutrition Facts

Serving Size: 8
Calories
260
% Daily Value
Total Fat
7
Saturated Fat
2
Trans Fat
0
Cholesterol
50
Sodium
1010
Dietary Fiber
0
Sugars
1
Protein
22
% Daily Value*:
Exchanges:
*Percent Daily Values are based on a 2,000 calorie diet.

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