Our Privacy Policy has recently been updated. Click HERE to review the updated privacy policy.

Our Privacy Policy has recently been updated. Click HERE to review the updated privacy policy.

FR
MENU
  • Save
    1
  • Print
    0
  • Twitter
    0
  • Pinterest
    0
  • Facebook
    0
  • Email
    0
  • More
  • Email
    0

Fiesta Spaghetti Tacos

fiesta spaghetti tacos
Fiesta Spaghetti Tacos
  • Prep 25 min
  • Total 25 min
  • Servings 5
  • Pinterest
    0
  • Print
    0
  • Save
    1
  • Email
    0

Kids will race home from a long day at school when they know they're having spaghetti tacos for dinner! ...MORE + LESS -

Ingredients

5 oz (150 g) uncooked spaghetti, broken in half
1 lb (500 g) ground beef
1 package Old El Paso* Smart Fiesta* Reduced Sodium Taco Seasoning Mix
1/2 cup (125 mL) water
1 1/4 cups (300 mL) tomato pasta sauce (any variety)
1 box Old El Paso* Stand 'N Stuff* Taco Shells (10 shells)
1 medium tomato, chopped (3/4 cup/175 mL), if desired
2 tbsp (25 mL) shredded Parmesan cheese

Steps

Hide Images
  • 1
    Cook spaghetti as directed on package; drain.
  • 2
    Meanwhile, in 10-inch nonstick skillet, cook beef over medium-high heat 5 to 7 minutes, stirring frequently, until thoroughly cooked; drain. Stir in taco seasoning mix and water. Heat to boiling. Reduce heat; simmer uncovered 3 to 4 minutes or until thickened. Stir in pasta sauce; cook over medium heat until hot. Stir in cooked spaghetti.
  • 3
    Meanwhile, heat taco shells as directed on box. Spoon about 1/2 cup spaghetti mixture into each taco shell; top with tomato and Parmesan cheese.

Expert Tips

  • Tip: If you like corn, add 1 cup frozen whole kernel corn with the pasta sauce. Cook about 5 minutes or until hot.

Nutrition Information

Nutrition Facts

Serving Size: 5 Servings (2 Tacos Each)
Calories
500
% Daily Value
Total Fat
20
Saturated Fat
7
Trans Fat
1/2
Cholesterol
60
Sodium
880
Dietary Fiber
3
Sugars
6
Protein
24
% Daily Value*:
Exchanges:
*Percent Daily Values are based on a 2,000 calorie diet.

© 2018 ®/TM General Mills All Rights Reserved

Rate and Comment