Grilled Bratwurst Reubens

Prep 10 min
Total 10 min
Servings 8

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Mix it up at your next tailgate party or backyard get-together with this combo in a bun, combining grilled sausages with classic Reuben flavours. Bottled dressing makes it ultra-easy. ...MORE + LESS -

Ingredients

8 cooked bratwurst

1 jar (16 oz) sauerkraut (2 cups/500 mL), rinsed and drained well

1/2 cup (125 mL) Thousand Island dressing

8 rye bratwurst buns, split

Steps

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1

Heat gas or charcoal grill. Place bratwurst on grill. Cover grill; cook over medium heat 6 to 8 minutes, turning frequently, until thoroughly heated.
2

Meanwhile, in medium bowl, mix sauerkraut and dressing.
3

To toast buns, place cut side down on grill during last 30 to 60 seconds of cooking time.
4

Place bratwurst in buns. Top each with about 1/4 cup sauerkraut mixture.