FR
MENU

Mexican Grilled Cheese Sandwiches

mexican grilled cheese sandwiches Lunch Mexican
Mexican Grilled Cheese Sandwiches
  • Prep 15 min
  • Total 15 min
  • Servings 2

With a trio of prepared ingredients, this twist on a classic sandwich is fun and easy.

Ingredients

  • 4 slices white or whole grain bread
  • 4 slices thick processed cheese
  • 2 tbsp (25 mL) butter or margarine, softened
  • 1 tsp (5 mL) Old El Paso* Taco Seasoning Mix (from 1 35 g pkg)
  • 1/2 cup (125 mL) Old El Paso* Thick N' Chunky Salsa

Steps

  • 1
    Heat griddle to 350ºF or heat large skillet over medium heat. Top 2 slices of the bread each with 2 slices cheese; cover with remaining bread.
  • 2
    In small bowl, mix butter and taco seasoning mix. Spread half of mixture on one side of each sandwich.
  • 3
    Place sandwiches, buttered sides down, on hot griddle. Spread top sides with remaining butter mixture. Cook 5 to 7 minutes, turning once, until golden brown on both sides and cheese is melted. Serve with salsa as a dip.
 

No nutrition information available for this recipe

© 2021 ®/TM General Mills All Rights Reserved