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Oatmeal Fruit Porridge

Name: Oatmeal Fruit Porridge
Prep time: 10 min
Total time: 6 h 10 min
Yield: 6
Ingredients: 6 cups (1.5 L) water; 3 cups (750 mL) old-fashioned oats; 2 apples, peeled, chopped (about 2 cups/500 mL); 1/2 cup (125 mL) sweetened dried cranberries or raisins; 2 tbsp (25 mL) butter or margarine, melted; 1/2 tsp (2 mL) ground cinnamon; 1/4 tsp (1 mL) salt

Prep 10 min
Total 6 hr 10 min
Servings 6

Porridge in a slow cooker! It will be ready for you when you wake up in the morning.

August 29, 2011

Ingredients

6 cups (1.5 L) water
3 cups (750 mL) old-fashioned oats
2 apples, peeled, chopped (about 2 cups/500 mL)
1/2 cup (125 mL) sweetened dried cranberries or raisins
2 tbsp (25 mL) butter or margarine, melted
1/2 tsp (2 mL) ground cinnamon
1/4 tsp (1 mL) salt

Steps

1

Spray 3 1/2- to 4-quart slow cooker with cooking spray. In slow cooker, mix all ingredients.
2

Cover; cook on Low heat setting 6 to 8 hours. Serve porridge with brown sugar and milk or cream, as desired.