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Snowflake Mittens

snowflake mittens Dessert
Snowflake Mittens
  • Prep 60 min
  • Total 1 hr 45 min
  • Servings 21
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Let your imagination run wild with these customizable, colourful mitten cookies! ...MORE + LESS -

Ingredients

1 pouch Betty Crocker™ sugar cookie mix
1 tablespoon all-purpose flour
1/3 cup butter, softened
1 egg
1 tablespoon grated lemon peel
1 container Betty Crocker™ Creamy Deluxe™ vanilla frosting
Assorted liquid food colour
Assorted candy sprinkles, coarse decorating sugar and MIKE AND IKE® brand candies

Steps

Hide Images
  • 1
    Heat oven to 375°F. In large bowl, stir cookie mix, flour, butter, egg and lemon peel until dough forms; gather into ball. Divide dough in half; shape into 2 disks. Wrap 1 disk in plastic wrap.
  • 2
    On floured surface, roll unwrapped disk 1/4 inch thick. Cut with 3 1/2-inch mitten-shaped cookie cutter. On ungreased large baking sheet, place cutouts 1 inch apart. Repeat with second disk. Reroll scraps and cut out additional cookies.
  • 3
    Bake 8 to 10 minutes or until edges are light golden brown. Cool 1 minute before removing from baking sheet to cooling rack; cool completely.
  • 4
    Color frosting with assorted liquid food colours, as desired. Frost cookies with frosting and decorate with candy sprinkles, as desired or using the photo as a guide.

Expert Tips

  • Bake the cookies a day ahead and store them in an airtight container. Get the frosting and decorating items ready, and let the kids help decorate.

Nutrition Information

Nutrition Facts

Serving Size: 21
Calories
130
% Daily Value
Total Fat
5
Saturated Fat
2.5
Trans Fat
1
Cholesterol
20
Sodium
90
Dietary Fiber
0
Sugars
10
Protein
1
% Daily Value*:
Exchanges:
*Percent Daily Values are based on a 2,000 calorie diet.

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