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Strawberry-Peach Pops

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Strawberry-Peach Pops
  • Prep 10 min
  • Total 2 hr 25 min
  • Servings 10
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Soymilk, organic berries, yogurt and honey whip up into freezer pops you can feel good about serving.
Mar 16, 2015

Ingredients

  • 1 cup (250 mL) soymilk or 2% milk
  • 1 cup (250 mL) frozen strawberries
  • 3/4 cup (175 mL) Yoplait® Source® Peach Yogurt
  • 2 tbsp (25 mL) honey
  • 10 paper cups (3-oz size)
  • 10 craft sticks (flat wooden sticks with round ends)

Steps

  • 1
    Place soymilk, strawberries, yogurt and honey in blender or food processor. Cover; blend on high speed about 1 minute or until smooth.
  • 2
    Fill each cup with about 1/4 cup yogurt mixture. Place cups in freezer until partially frozen, about 45 minutes.
  • 3
    Insert sticks; freeze until firm, about 1 hour 30 minutes. To serve, remove cups.

Expert Tips

  • Tip 1
    Substitution: Lemon or any berry yogurt is a good substitute for the peach.
  • Tip 2
    ® Trademarks of YOPLAIT MARQUES S.N.C. (France) used under license.  © 2012 Yoplait Canada
    ® Marques déposées de YOPLAIT MARQUES S.N.C. (France) exploitées sous licence. © 2012 Yoplait Canada

Nutrition Information

45 Calories, 0g Total Fat, 1g Protein, 10g Total Carbs, 8g Sugars

Nutrition Facts

Serving Size: 10 Servings (1 Pop each)
Calories
45
Total Fat
0g
Saturated Fat
0g
Trans Fat
0g
Cholesterol
0mg
Sodium
25mg
Total Carbs
10g
Dietary Fiber
0g
Sugars
8g
Protein
1g
% Daily Value*:
Exchanges:
*Percent Daily Values are based on a 2,000 calorie diet.
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