Fresh Fruit Frozen Yogurt Pops

Name: Fresh Fruit Frozen Yogurt Pops
Prep time: 10 min
Total time: 6 h 10 min
Yield: 6
Ingredients: 1 1/2 cups (375 mL) Yoplait* Source* Vanilla Yogurt (fat free); 2 cups (500 mL) cut-up fresh fruit such as blueberries, bananas, cherries, grapes, papaya, peaches, oranges or raspberries; 1 tbsp (15 mL) honey

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Prep 10 min
Total 6 hr 10 min
Servings 6

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Three simple ingredients are all you need to make homemade fro-yo pops. And that's not even the best part! Wait until you get a taste of the flavour from the fresh fruit. Just pick your favourite and freeze on.

Jul 9, 2015

Ingredients

1 1/2 cups (375 mL) Yoplait* Source* Vanilla Yogurt (fat free)
2 cups (500 mL) cut-up fresh fruit such as blueberries, bananas, cherries, grapes, papaya, peaches, oranges or raspberries
1 tbsp (15 mL) honey

Steps

1

In blender, place all ingredients. Cover; blend until smooth.
2

Divide mixture among 6 (5-oz) paper cups. Cover cups with foil; insert craft stick into centre of each pop. (Or fill ice pop molds according to manufacturer's directions.) Freeze about 6 hours or until frozen.