Tinseltown Clusters

Name: Tinseltown Clusters
Prep time: 15 min
Total time: 15 min
Yield: 24
Ingredients: 4 cups (1 L) Rice Chex* Cereal; 2 cups (500 mL) pretzel sticks, coarsely broken; 1 cup (250 mL) cashews, coarsely chopped; 2 cups (500 mL) white vanilla baking chips; 1/2 cup (125 mL) semisweet chocolate chips

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Prep 15 min
Total 15 min
Servings 24

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All the glitz and glamour of Hollywood with none of the paparazzi.

Jan 25, 2014

Ingredients

4 cups (1 L) Rice Chex* Cereal
2 cups (500 mL) pretzel sticks, coarsely broken
1 cup (250 mL) cashews, coarsely chopped
2 cups (500 mL) white vanilla baking chips
1/2 cup (125 mL) semisweet chocolate chips

Steps

1

Spray with cooking spray or grease 13x9-inch pan. In large bowl, mix cereal, pretzels and cashews.
2

In 4-cup microwaveable measuring cup, place candy coating pieces. Microwave uncovered on High 1 minute 30 seconds to 2 minutes 30 seconds, stirring every 30 seconds, until mixture can be stirred smooth. Pour over cereal mixture, stirring until evenly coated. Press in pan; cool slightly.
3

In a small microwaveable bowl, microwave chocolate chips uncovered on High about 1 minute or until chocolate can be stirred smooth (bowl with be hot). Drizzle chocolate over snack. Let stand until chocolate is set. Break into clusters. Store in airtight container.