Our Privacy Policy has recently been updated. Click HERE to review the updated privacy policy.

Our Privacy Policy has recently been updated. Click HERE to review the updated privacy policy.

FR
MENU
  • Save
    43
  • Print
    14
  • Twitter
    0
  • Pinterest
    4
  • Facebook
    1
  • Email
    0
  • More
  • Email
    0

Tortilla Dip Supper

tortilla dip supper Entree
Tortilla Dip Supper
  • Prep 20 min
  • Total 20 min
  • Servings 5
  • Pinterest
    4
  • Print
    14
  • Save
    43
  • Email
    0

Make a quick-cook, easy-dip ground beef meal. ...MORE + LESS -

Ingredients

1 lb (500 g) lean ground beef
1 can Old El Paso* Refried Beans
1 cup (250 mL) tomato sauce
1 cup (250 mL) Old El Paso* Thick N' Chunky Salsa
1/2 cup (125 mL) sour cream
1 cup (250 mL) shredded Cheddar cheese
2 cups (500 mL) shredded lettuce
2 medium tomatoes, chopped
5 cups (1.25 L) tortilla chips

Steps

Hide Images
  • 1
    Brown ground beef in large skillet over medium-high heat until thoroughly cooked, stirring frequently. Drain.
  • 2
    Add refried beans, tomato sauce and salsa; mix well. Cook and stir 4 to 5 minutes or until thoroughly heated and bubbly.
  • 3
    In small bowl, combine sour cream and cheese; mix well. Spoon over beef mixture. Cover; cook over low heat for 3 to 4 minutes or until thoroughly heated. Remove from heat. Top with lettuce and tomatoes. Serve with tortilla chips for dipping.
 

Nutrition Information

No nutrition information available for this recipe

© 2018 ®/TM General Mills All Rights Reserved

Rate and Comment