FR
MENU
  • Save
    12
  • Print
    59
  • Twitter
    2
  • Pinterest
    8
  • Facebook
    3
  • Email
    4
  • More
  • Email
    4

Bacon Cinnamon Rolls

bacon cinnamon rolls
Bacon Cinnamon Rolls
  • Prep 25 min
  • Total 55 min
  • Servings 5
  • Pinterest
    8
  • Print
    59
  • Save
    12
  • Email
    4

Never choose between sweet and savoury breakfast again. Bacon adds a tasty twist to sweet cinnamon rolls. ...MORE + LESS -

Ingredients

10 slices bacon
1 can Pillsbury* Grands!* Cinnamon Rolls with Cream Cheese Icing

Steps

Hide Images
  • 1
    Heat oven to 350°F. Grease or spray 8- or 9-inch round pan.
  • 2
    Separate dough into 5 rolls. Unroll rolls. Cook bacon until crisp. While bacon is still warm, place 2 slices bacon on top of 1 unrolled roll; roll back up. Repeat to use up rolls and bacon. Place cinnamon rolls in pan.
  • 3
    Bake 25 to 29 minutes or until golden brown.
  • 4
    Spread with icing; serve warm.

Expert Tips

  • Tip: Bacon grease is a mess. For easy cleanup, carefully pour it into a “bowl” made of aluminum foil, then fold in edges and toss once grease has cooled.

Nutrition Information

No nutrition information available for this recipe

© 2018 ®/TM General Mills All Rights Reserved

Rate and Comment