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Baked Chocolate Chip Doughnuts with Chocolate Glaze

baked chocolate chip doughnuts with chocolate glaze
Baked Chocolate Chip Doughnuts with Chocolate Glaze
  • Prep 10 min
  • Total 25 min
  • Servings 12
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Ready in only 25 minutes, our baked chocolate chip doughnuts are topped with a sweet chocolate glaze. Recipe by Baked Bree. ...MORE + LESS -

Ingredients

2 cups Original Bisquick™ mix
2 tablespoons granulated sugar
1/8 teaspoon ground nutmeg
2/3 cup milk
1 egg
1 teaspoon vanilla
1/4 cup miniature semisweet chocolate chips

1/2 cup icing sugar
2 tablespoons unsweetened baking cocoa
1 tablespoon milk
1/2 teaspoon vanilla

Steps

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  • 1
    Heat oven to 425°F. Spray mini doughnut pan with cooking spray.
  • 2
    In medium bowl, stir together Bisquick™ mix, granulated sugar, nutmeg, 2/3 cup milk, the egg and 1 teaspoon vanilla. Fold in chocolate chips. Spoon batter into pan, using about 1 tablespoon for each doughnut.
  • 3
    Bake 6 to 8 minutes or until toothpick inserted near centre comes out clean. Remove doughnuts from pan to cooling rack; cool 5 minutes.
  • 4
    Meanwhile, in small bowl, mix glaze ingredients with whisk until smooth.
  • 5
    Dip tops of doughnuts in glaze. Serve warm.

Expert Tips

  • Substitute cinnamon-flavoured baking chips for a spiced variation; make a vanilla glaze by omitting the cocoa.
  • Decorate the glazed doughnuts with candy sprinkles, if desired.

Nutrition Information

Nutrition Facts

Serving Size: 12
Calories
63
% Daily Value
Total Fat
2.1
Saturated Fat
1.1
Cholesterol
10.6
Sodium
13
Dietary Fiber
0.5
Sugars
9.7
Protein
1.3
% Daily Value*:
Exchanges:
*Percent Daily Values are based on a 2,000 calorie diet.

© 2018 ®/TM General Mills All Rights Reserved

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