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Blueberry-Cinnamon Overnight Oats

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  • Prep 5 min
  • Total 8 hr 5 min
  • Servings 1
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Make your morning delicious with this hearty on-the-go breakfast.
Created Jun 7, 2018
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Ingredients

  • 2/3 cup Greek 100 plain yogurt
  • 1/4 cup milk
  • 2 tablespoons uncooked gluten-free old-fashioned oats
  • 3 tablespoons Cheerios™ cereal
  • 1/4 cup plus 1 tablespoon fresh blueberries
  • Pinch ground cinnamon

Steps

  • 1
    In container with tight-fitting cover, mix yogurt, milk and uncooked oats. Coarsely crush 2 tablespoons of the cereal, and stir into mixture. Stir in 1/4 cup of the blueberries.
  • 2
    Cover; refrigerate at least 8 hours but no longer than 3 days before eating. Top with remaining 1 tablespoon cereal, 1 tablespoon blueberries and pinch of ground cinnamon just before serving.

Expert Tips

  • Tip 1
    Swap Honey Nut Cheerios™ cereal for the Cheerios™ cereal, if desired.

Nutrition Information

200 Calories, 2.5g Total Fat, 18g Protein, 2.5g Total Carbs

Nutrition Facts

Serving Size: 1
Calories
200
Total Fat
2.5g
Saturated Fat
1g
Trans Fat
0g
Cholesterol
15mg
Sodium
120mg
Total Carbs
2.5g
Dietary Fiber
3g
Protein
18g
% Daily Value*:
Exchanges:
*Percent Daily Values are based on a 2,000 calorie diet.
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